Organic soft wheat
Product obtained by cleaning and drying in order to stabilise the chemical and physical and organoleptic characteristics after harvesting.
Characteristics
Humidity: 10-14 %
Crude fats: 2-3 %
Falling number: > 160 sec
Wet Gluten: < 24%
Specific weight: < 76 kg/hl
Storage
At room temperature or in refrigerated silos.
Transport
In bulk or in big bags.
Toxins
ZEARALENONE: reference value 2.0 mg/kg (ppm) in feed at 12% humidity
AFLATOXIN B1: maximum content 0.02 mg/kg (ppm) in feed at 12% humidity
OCHRATOXIN A maximum content 0.25 mg/kg (ppm) in feed at 12% humidity
DEOXYNIVALENOL: reference value 8.0 mg/kg (ppm) in feed at 12% humidity
