Organic barley
Product obtained by cleaning and cooling in order to stabilise the chemical and physical and organoleptic characteristics after harvesting.
Characteristics
Humidity:: 10-14 %
Crude fats: 1-2 %
Crude proteins: 8-10 %
Specific weight: > 52 kg/hl
Storage
At room temperature or in refrigerated silos.
Transport
In bulk or in big bags.
Toxins
AFLATOXIN B1 maximum content 0.02 mg/kg (ppm) in feed at 12% humidity
AFLATOXINS sum of B1, B2, G1, G2
OCHRATOXIN A maximum content 0.25 mg/kg (ppm) in feed at 12% humidity
DEOXYNIVALENOL maximum content 8 mg/kg (ppm) in feed at 12% humidity
ZEARALENONE maximum content 2 mg/kg (ppm) in feed at 12% humidity
T-2 and HT-2 Indicative levels at 100 µg/kg
