Organic rapeseed
Product obtained by cleaning and cooling in order to stabilise the chemical and physical and organoleptic characteristics after harvesting.
Characteristics
Humidity: 7-9 %
Crude fats: 35-45 %
Crude proteins: 20-30 %
Specific weight: 60-70 kg/hl
Storage
At room temperature or in refrigerated silos.
Transport
In bulk or in big bags.
